Explore Our Comprehensive Food Ingredient Industry Research Reports
P
2019
The global cocoa products market size was valued at $24.5 billion in 2019 and is projected to grow at a CAGR of 3.1% to reach a value of ...
Report Code : A03084 | Pages : 200 | Category : Food and Beverages
U
2024
Cocoa solids are part of the cocoa bean in a finished chocolate or chocolate desert. Cocoa solid is soft in texture and it contains the flavor and ...
Report Code : A05293 | Category : Food and Beverages
U
2024
Cocoa butter is a pale-yellow, edible vegetable fat, which is obtained from cocoa beans. This butter consists of diversified fatty acids such as stearic acid, arachidic acid, palmitic ...
Report Code : A05319 | Category : Food and Beverages
U
2024
Cocoa grindings are raw cocoa that are grind into cocoa powder and butter for further use by food & beverages and other industries. The process of extracting cocoa ...
Report Code : A07428 | Category : Food and Beverages
U
2024
Cocoa or cocoa bean is a fully fermented and dried seed of Theobroma Cacao. The cocoa butter and cocoa solids are extracted from Cocoa seed. Organiccocoa is a bit more acidic and bitter in comparison with normal-cocoa.
Report Code : A08377 | Category : Food and Beverages
U
2024
Cocoa beans are well-known valuable cash crop of the South American region. Cocoa beans are used for centuries in a wide range of applications,and have gained high demand in the market. These beans exhibit several health benefits and other beneficial properties.
Report Code : A08729 | Category : Food and Beverages
P
2021
The global cocoa market size was valued at $12,874.0 million in 2019, and is estimated to reach $15,501.1 million by 2027, registering a CAGR of 4.3% from 2021 to 2027.
Report Code : A11007 | Pages : 367 | Category : Food and Beverages
U
2024
Organic cocoa liquor is made from cocoa and is available in either solid or semi-solid form. It is anticipated to grow in regions where consumers' demand is high ...
Report Code : A11148 | Category : Food and Beverages
U
2024
The organic cocoa market is experiencing a significant growth, and will grow considerably in next few years. Cocoa is one of the most widely used raw materials in ...
Report Code : A15494 | Category : Food and Beverages
P
2024
The global cocoa fillings market was valued at $147.5 billion in 2023, and is projected to reach $424.2 Billion by 2034, growing at a CAGR of 10.2% from 2024 to 2034
Report Code : A323760 | Pages : 302 | Category : Food and Beverages
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