The global essential oils market was valued at $10,886.50 million in 2020, and is projected to reach $24,735.11 million by 2030, growing at a CAGR of 8% from 2021 to 2030.
Report Code : A01099 | Pages : 193 | Category : Food and Beverages
Essential fatty acids are lipids, which are not produced by the human body and hence must be obtained from the diet. They are unsaturated fatty acids and are ...
Report Code : A05085 | Category : Food and Beverages
Sage is the plant which is native to the countries which are nearby Mediterranean Sea. Its leaf consists of tannic acid, ursonic acid, carnosic acid, fumaric acid, niacin, ...
Report Code : A05199 | Category : Food and Beverages
The global orange essential oil market is experiencing a significant growth, and is anticipated to continue the same trend in the next few years, owing to rise in demand for natural additives and increase in health consciousness.
Report Code : A09969 | Category : Food and Beverages
Report Summary
The Spices and herbs market report depicts the top ...
Report Code : A185730 | Category : Food and Beverages
