P
2022
The global microgreens market was valued at $1.3 billion in 2019, and is projected to reach $2.2 billion by 2028, growing at a CAGR of 11.1% from 2021 to 2028.
Report Code : A08733 | Pages : 261 | Category : Food and Beverages
P
2021
The global reishi mushroom market was valued at $3,096.9 million in 2019, and is projected to reach $5,059.4 million by 2027, registering a CAGR of 8.1% from 2021 ...
Report Code : A10352 | Pages : 235 | Category : Food and Beverages
P
2023
The global precision fermentation market was valued at $1.3 billion in 2021, and is projected to reach $34.9 billion by 2031, growing at a CAGR of 40.5% from 2022 to 2031.
Report Code : A53640 | Pages : 290 | Category : Food and Beverages
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